The massively green salad with sesame oil
The massively green salad with sesame oil
Our salads are usually quite colourful and have at least three different ingredients apart from the dressing. This one here would go under the 'special edition' salad because it is green and just green, and still has at least three different ingredients.
Ingredients
Instructions
-
Making the massively green salad:
- Cut cos lettuce leafs into long thin stripes, cut the stripes in half and place into large bowl.
- Part the celery stalk lenghtwise into four thin stripes and cut stripes into very small pieces, less than half centimeter, and add to the cos lettuce.
- Cut shallot stalk into very thin rings and add to the salad.
- Add a pinch of salt and the olive and sesame oil. Mix thoroughly. Keep in the fridge until served.
Note
Note: Sesame oil has a very dominating taste. Look at it more like a concentrate rather than oil for cooking. Best to add it in drops rather than in measures of tsp.
Salad, GF
